"The “Puqpress” is taking over in the industry very quickly. 


The old tamper may become an antiquated tool for the sentimental traditionalist’s barista in the very near future.


Ease of use, speed of coffee production, consistency of every tamp regardless of barista, elimination of barista strains. It begs the question, why use a manual tamper?"


Paul Jackson CEO Danes Coffee
( Australia's Most Awarded Roaster )